3 Easy Xmas Recipes
The holiday season is the perfect time to gather with friends and family, share memories, and, of course, enjoy delicious food. At Larsson & Jennings, we believe that the key to a memorable Christmas celebration is not only the company you keep but also the flavors you share. To make your festive gatherings a little easier and a lot more delicious, we've curated three of our favorite easy Christmas recipes that will impress your guests without causing stress in the kitchen. Let’s dive in!
1. Simple Savory Christmas Tree Pastries
These adorable and easy-to-make Christmas tree pastries are the perfect savory snack to serve at your holiday gatherings. They’re super simple to prepare, but they’ll have your guests oohing and aahing! Start by using store-bought puff pastry to save time—just roll it out and cut it into the shape of a Christmas tree. Layer the pastry with your favorite cheese (cheddar works wonders) and a few thin slices of prosciutto, spinach, or any other festive filling you love. Fold the edges to create the tree shape, brush with egg wash for that golden finish, and bake at 375°F (190°C) for about 20 minutes. You’ll end up with flaky, golden pastries that are not only delicious but also a festive addition to your table. Don’t forget to sprinkle with a bit of sea salt for an extra savory touch!
2. Festive Cranberry & Rosemary Gin Fizz
Add a little sparkle to your Christmas celebrations with this refreshing and festive cranberry and rosemary gin fizz. It’s the perfect cocktail to sip on while mingling with friends and family. To make it, start by muddling fresh cranberries with a sprig of rosemary in a shaker. Add ice, 2 oz of gin, 1 oz of fresh lemon juice, and 1/2 oz of simple syrup. Shake well and strain into a glass filled with ice, topping it off with sparkling water or tonic. Garnish with a few extra cranberries and a sprig of rosemary to make it look extra festive. The combination of tart cranberry, fragrant rosemary, and fizzy bubbles will keep the holiday spirit flowing all night long!
3. No-Bake Christmas Trifle
For a sweet ending to your holiday meal, this no-bake Christmas trifle is the perfect treat. Layered with whipped cream, sponge cake, berries, and a touch of festive liqueur (or a non-alcoholic substitute), this dessert is both easy to make and delightfully indulgent. To assemble, simply layer pieces of store-bought sponge cake or ladyfingers in a large trifle dish, followed by a generous layer of whipped cream and a handful of fresh berries like raspberries or strawberries. Repeat the layers and top with a few more berries or even some festive sprinkles for a little extra cheer. Chill for a few hours, and you’ll have a decadent, no-fuss dessert that will wow your guests.
This Christmas, let the food be as joyful as the season itself with these easy-to-make recipes. Whether you're hosting an intimate gathering or feeding a crowd, these dishes are sure to bring comfort, flavor, and a little extra sparkle to your celebrations. After all, the best moments are those shared around the table, where good food and great company come together.
Now that you've added some spice to the festive table, time to do the same to yourself with our perfect party look!